Chicken Pot Pie
Inside Kim’s handcrafted Chicken Pot Pie you’ll find colorful vegetables, like corn, peas, green beans and carrots blended in a delicious creamy sauce with tender pieces of whole chicken breast. All layered between the flakiest crust you've very tasted. Oh yeah, you just read that right. One flakey layer on the bottom and one flakey layer covering the top. Though we’ve received rave reviews, Kim felt especially touched when one of our older customers told her “that’s better than what my grandmother made”.
The medium feeds two to three. The large eight to ten. Leftovers reheat well, and taste just as if fresh from the oven.